Gustavo Viniegra: search on Z-Library

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1

Production of protein and metabolites by yeast grown in solid state fermentation: present status and perspectives

López-Pérez, Marcos, Viniegra-González, Gustavo

Journal:

Journal of Chemical Technology & Biotechnology

Year:

2016

Language:

english

File:

PDF, 299 KB

english, 2016

2

Advances in Solid State Fermentation || Citric acid production on three cellulosic supports in solid state fermentation

Roussos, Sevastianos, Lonsane, B. K., Raimbault, Maurice, Viniegra-Gonzalez, Gustavo

Year:

1997

Language:

english

File:

PDF, 1.12 MB

english, 1997

3

Advances in Solid State Fermentation || Solid state fermentation: Definition, Characteristics, Limitations and Monitoring

Roussos, Sevastianos, Lonsane, B. K., Raimbault, Maurice, Viniegra-Gonzalez, Gustavo

Year:

1997

Language:

english

File:

PDF, 1.73 MB

english, 1997

4

ChemInform Abstract: Production of Protein and Metabolites by Yeast Grown in Solid State Fermentation: Present Status and Perspectives

Lopez-Perez, Marcos, Viniegra-Gonzalez, Gustavo

Journal:

Year:

2016

File:

PDF, 18 KB

2016

5

Carbon distribution and redirection of metabolism in Paecilomyces fumosoroseus during solid-state and liquid fermentations

Ali Asaff, Carlos M. Cerda-García-Rojas, Gustavo Viniegra-González, Mayra de la Torre

Journal:

Process Biochemistry

Year:

2006

Language:

english

File:

PDF, 347 KB

english, 2006

6

An electrochemical–spectrophotometrical study of the oxidized forms of the mediator 2,2′-azino-bis-(3-ethylbenzothiazoline-6-sulfonic acid) produced by immobilized laccase

Myrna Solís-Oba, Victor Manuel Ugalde-Saldívar, Ignacio González, Gustavo Viniegra-González

Journal:

Journal of Electroanalytical Chemistry

Year:

2005

Language:

english

File:

PDF, 659 KB

english, 2005

7

Advantages of fungal enzyme production in solid state over liquid fermentation systems

Gustavo Viniegra-González, Ernesto Favela-Torres, Cristobal Noe Aguilar, Sergio de Jesus Rómero-Gomez, Gerardo Dı́az-Godı́nez, Christopher Augur

Journal:

Biochemical Engineering Journal

Year:

2003

Language:

english

File:

PDF, 272 KB

english, 2003

8

Basic Principles for the Production of Fungal Enzymes by Solid-State Fermentation

Gustavo Viniegra-Gonzalez, Ernesto Favela-Torres

Journal:

Year:

2004

File:

PDF, 51 KB

2004

9

Induction and repression patterns of fungal tannase in solid-state and submerged cultures

Cristóbal Noé Aguilar, Christopher Augur, Ernesto Favela-Torres, Gustavo Viniegra-González

Journal:

Process Biochemistry

Year:

2001

Language:

english

File:

PDF, 103 KB

english, 2001

10

Relationship between virulence and enzymatic profiles in the cuticle ofTenebrio molitorby 2-deoxy-d-glucose-resistant mutants ofBeauveria bassiana(Bals.) Vuill

Roberto Montesinos-Matías, Gustavo Viniegra-González, Raquel Alatorre-Rosas, Octavio Loera

Journal:

World Journal of Microbiology and Biotechnology

Year:

2011

Language:

english

File:

PDF, 329 KB

english, 2011

11

Molecular dynamics on laccase from Trametes versicolor to examine thermal stability induced by salt bridges

Herrera-Zúñiga, Leonardo David, Millán-Pacheco, Cesar, Viniegra-González, Gustavo, Villegas, Elba, Arregui, Leticia, Rojo-Domínguez, Arturo

Journal:

Chemical Physics

Year:

2018

Language:

english

File:

PDF, 2.47 MB

english, 2018

12

Pectinase-hyperproducing mutants of Aspergillus niger C28B25 for solid-state fermentation of coffee pulp

Philip Antier, Alfredo Minjares, Sevastianos Roussos, Maurice Raimbault, Gustavo Viniegra-Gonzalez

Journal:

Enzyme and Microbial Technology

Year:

1993

Language:

english

File:

PDF, 636 KB

english, 1993

13

Water and water activity in the solid state fermentation of cassava starch byAspergillus niger

Eric Oriol, Maurice Raimbault, Sevastianos Roussos, Gustavo Viniegra-Gonzales

Journal:

Applied Microbiology and Biotechnology

Year:

1988

Language:

english

File:

PDF, 400 KB

english, 1988

14

Toward a theory of muscle contraction

Gustavo Viniegra-Gonzalez, Manuel F. Morales

Journal:

Journal of Bioenergetics and Biomembranes

Year:

1972

Language:

english

File:

PDF, 592 KB

english, 1972

15

Critical Values of Porosity in Rice Cultures ofIsaria fumosoroseaby Adding Water Hyacinth: Effect on Conidial Yields and Quality

Angel-Cuapio, Alejandro, Figueroa-Montero, Arturo, Favela-Torres, Ernesto, Viniegra-González, Gustavo, Perraud-Gaime, Isabelle, Loera, Octavio

Journal:

Applied Biochemistry and Biotechnology

Year:

2015

Language:

english

File:

PDF, 593 KB

english, 2015

16

Morphometric evaluation of the specific growth rate of Aspergillus niger grown in agar plates at high glucose levels

C. Patricia Larralde-Corona, Felipe López-Isunza, Gustavo Viniegra-González

Journal:

Biotechnology and Bioengineering

Year:

1997

Language:

english

File:

PDF, 110 KB

english, 1997

17

Effect of lactobacilli inoculation on cassava (Manihot esculenta) silage: Fermentation pattern and kinetic analysis

Gerardo C Saucedo, Pedro B González, Sergio M Revah, Gustavo G Viniegra, Maurice Raimbault

Journal:

Journal of the Science of Food and Agriculture

Year:

1990

Language:

english

File:

PDF, 572 KB

english, 1990

18

Biochemical mechanism of the effect of barbital on rifamycin B biosynthesis by Amycolatopsis mediterranei (M18 strain)

Armando Mejía, Gustavo Viniegra-González, Javier Barrios-González

Journal:

Journal of Bioscience and Bioengineering

Year:

2003

Language:

english

File:

PDF, 486 KB

english, 2003

19

Effect of moisture content in polyurethane foams as support for solid-substrate fermentation of Lecanicillium lecanii on the production profiles of chitinases

María del Carmen Marin-Cervantes, Yoyi Matsumoto, Laura Ramírez-Coutiño, Zaizy Rocha-Pino, Gustavo Viniegra, Keiko Shirai

Journal:

Process Biochemistry

Year:

2008

Language:

english

File:

PDF, 1.11 MB

english, 2008

20

Effects of different carbon sources on the synthesis of pectinase byAspergillus nigerin submerged and solid state fermentations

Sara Solís-Pereira, Ernesto Favela-Torres, Gustavo Viniegra-González, Mariano Gutiérrez-Rojas

Journal:

Applied Microbiology and Biotechnology

Year:

1993

Language:

english

File:

PDF, 551 KB

english, 1993

21

Overproduction of Rifamycin B by Amycolatopsis mediterranei and Its Relationship with the Toxic Effect of Barbital on Growth.

MEJÍA, ARMANDO, BARRIOS-GONZÁLEZ, JAVIER, VINIEGRA-GONZÁLEZ, GUSTAVO

Journal:

The Journal of Antibiotics

Year:

1998

Language:

english

File:

PDF, 750 KB

english, 1998

22

Comparison between superficial and solid-state cultures ofIsaria fumosorosea: conidial yields, quality and sensitivity to oxidant conditions

Muñiz-Paredes, Facundo, Garza-López, Paul Misael, Viniegra-González, Gustavo, Loera, Octavio

Journal:

World Journal of Microbiology and Biotechnology

Year:

2016

Language:

english

File:

PDF, 1.96 MB

english, 2016

23

Advances in Solid State Fermentation || Solid state fermentation of lignocellulosics into animal feed with white rot fungi

Roussos, Sevastianos, Lonsane, B. K., Raimbault, Maurice, Viniegra-Gonzalez, Gustavo

Year:

1997

Language:

english

File:

PDF, 1.46 MB

english, 1997

24

Advances in Solid State Fermentation || Solid state fermentation at ORSTOM: Evolution and perspectives

Roussos, Sevastianos, Lonsane, B. K., Raimbault, Maurice, Viniegra-Gonzalez, Gustavo

Year:

1997

Language:

english

File:

PDF, 2.95 MB

english, 1997

25

Medium Selection and Effect of Higher Oxygen Concentration Pulses onMetarhizium anisopliaevar. lepidiotumConidial Production and Quality

Saul Tlecuitl-Beristain, Gustavo Viniegra-González, Gerardo Díaz-Godínez, Octavio Loera

Journal:

Year:

2010

Language:

english

File:

PDF, 284 KB

english, 2010

26

Advances in Solid State Fermentation ||

Roussos, Sevastianos, Lonsane, B. K., Raimbault, Maurice, Viniegra-Gonzalez, Gustavo

Year:

1997

Language:

english

File:

PDF, 46.26 MB

english, 1997

27

Physiological comparison between pectinase-producing mutants of Aspergillus niger adapted either to solid-state fermentation or submerged fermentation

Alfredo Minjares-Carranco, Blanca A. Trejo-Aguilar, Guillermo Aguilar, Gustavo Viniegra-González

Journal:

Enzyme and Microbial Technology

Year:

1997

Language:

english

File:

PDF, 953 KB

english, 1997

28

Aerobic vs. anaerobic fermentation for recycling swine waste in tropical farmlands

Gustavo Viniegra-González

Journal:

Conservation & Recycling

Year:

1982

Language:

english

File:

PDF, 578 KB

english, 1982

29

Induction of esterase activity during the degradation of high concentrations of the contaminant di(2-ethylhexyl) phthalate by Fusarium culmorum under liquid fermentation conditions

GonzÃ¡lez-MÃ¡rquez, Angel, Loera-Corral, Octavio, Viniegra-GonzÃ¡lez, Gustavo, SÃ¡nchez, Carmen

Journal:

Year:

2020

File:

PDF, 954 KB

2020

30

Effect of Chitosan and Temperature on Spore Germination of Aspergillus niger

Maribel Plascencia-Jatomea, Gustavo Viniegra, Roberto Olayo, Maria Monica Castillo-Ortega, Keiko Shirai

Journal:

Macromolecular Bioscience

Year:

2003

Language:

english

File:

PDF, 252 KB

english, 2003

31

Selected Papers from ENZITEC 2010

Freire, Denise M. G., Bon, Elba P. S., Viniegra-Gonzalez, Gustavo, Girio, Francisco, Dekker, Robert F. H.

Journal:

Enzyme Research

Year:

2011

Language:

english

File:

PDF, 37 KB

english, 2011

32

Differences in Growth Physiology and Aggregation of Pichia pastoris Cells Between Solid-State and Submerged Fermentations Under Aerobic Conditions

Lima-Pérez, Jorge, Rodríguez-Gómez, Divanery, Loera, Octavio, Viniegra-González, Gustavo, López-Pérez, Marcos

Journal:

Journal of Chemical Technology & Biotechnology

Year:

2017

Language:

english

File:

PDF, 1.50 MB

english, 2017

33

Energy of activation in cassava silages

Gerardo Saucedo-Castañeda, Maurice Raimbault, Gustavo Viniegra-González

Journal:

Journal of the Science of Food and Agriculture

Year:

1990

Language:

english

File:

PDF, 219 KB

english, 1990

34

Advances in Solid State Fermentation || Kinetics of Aspergillus niger growth at high glucose concentrations in different types of the cultures

Roussos, Sevastianos, Lonsane, B. K., Raimbault, Maurice, Viniegra-Gonzalez, Gustavo

Year:

1997

Language:

english

File:

PDF, 941 KB

english, 1997

35

Biological and Biochemical Oscillators || STABILITY PROPERTIES OF METABOLIC PATHWAYS WITH FEEDBACK INTERACTIONS

Viniegra-Gonzalez, Gustavo

Year:

1973

Language:

english

File:

PDF, 780 KB

english, 1973

36

Improved conidiation from entomopathogenic fungi through 26% oxygen pulses in solid‐state culture depends on a balance between headspace volume and substrate amounts

Muñiz‐Paredes, Facundo, Sanchéz‐García, Leon, Garza‐López, Paul Misael, Viniegra‐González, Gustavo, Loera, Octavio

Journal:

Letters in Applied Microbiology

Year:

2019

Language:

english

File:

PDF, 319 KB

english, 2019

37

Invertase production on solid-state fermentation byAspergillus nigerstrains improved by parasexual recombination

Alba Mónica Montiel-González, Francisco José Fernández, Gustavo Viniegra-González, Octavio Loera

Journal:

Applied Biochemistry and Biotechnology

Year:

2002

Language:

english

File:

PDF, 73 KB

english, 2002

38

Influence of water activity in the synthesis of galactooligosaccharides produced by a hyperthermophilic β-glycosidase in an organic medium

Alma E. Cruz-Guerrero, Lorena Gómez-Ruiz, Gustavo Viniegra-González, Eduardo Bárzana, Mariano García-Garibay

Journal:

Biotechnology and Bioengineering

Year:

2006

Language:

english

File:

PDF, 262 KB

english, 2006

39

Effect of water activity on invertase production in solid state fermentation by improved diploid strains of Aspergillus niger

Alba Mónica Montiel-González, Gustavo Viniegra-González, Francisco José Fernández, Octavio Loera

Journal:

Process Biochemistry

Year:

2004

Language:

english

File:

PDF, 103 KB

english, 2004

40

Advances in Solid State Fermentation || Pigments and citrinin production during cultures of Monascus in liquid and solid media

Roussos, Sevastianos, Lonsane, B. K., Raimbault, Maurice, Viniegra-Gonzalez, Gustavo

Year:

1997

Language:

english

File:

PDF, 1.12 MB

english, 1997

41

Exoenzyme-producing halophilic bacteria from the former Lake Texcoco: identification and production of n-butyl oleate and bioactive peptides

MartÃnez-PÃ©rez, RaÃºl Balam, RodrÃguez, Jorge Alberto, Cira-ChÃ¡vez, Luis A., Dendooven, Luc, Viniegra-GonzÃ¡lez, Gustavo, Estrada-Alvarado, Isabel

Journal:

Folia Microbiologica

Year:

2020

File:

PDF, 1.07 MB

2020

42

Cell growth and Trametes versicolor laccase production in transformed Pichia pastoris cultured by solid-state or submerged fermentations

Marcos López, Octavio Loera, Martha Guerrero-Olazarán, José M. Viader-Salvadó, Juan A. Gallegos-López, Francisco J. Fernández, Ernesto Favela-Torres, Gustavo Viniegra-González

Journal:

Journal of Chemical Technology & Biotechnology

Year:

2010

Language:

english

File:

PDF, 198 KB

english, 2010

43

Protein enrichment of sugar cane by-products using solid-state cultures of Aspergillus terreus

Pedro González-Blanco, Gerardo Saucedo-Castañeda, Gustavo Viniegra-González

Journal:

Journal of Fermentation and Bioengineering

Year:

1990

Language:

english

File:

PDF, 380 KB

english, 1990

44

Advances in Solid State Fermentation || Biomass estimation in solid state fermentation

Roussos, Sevastianos, Lonsane, B. K., Raimbault, Maurice, Viniegra-Gonzalez, Gustavo

Year:

1997

Language:

english

File:

PDF, 1.26 MB

english, 1997

45

Biodegradation patterns of the endocrine disrupting pollutant di(2-ethyl hexyl) phthalate by Fusarium culmorum

González-Márquez, Angel, Loera-Corral, Octavio, Santacruz-Juárez, Ericka, Tlécuitl-Beristain, Saúl, García-Dávila, Jorge, Viniegra-González, Gustavo, Sánchez, Carmen

Journal:

Ecotoxicology and Environmental Safety

Year:

2019

Language:

english

File:

PDF, 1.08 MB

english, 2019

46

Pectinase production by a diploid construct from two Aspergillus niger overproducing mutants

Octavio Loera, Jesús Aguirre, Gustavo Viniegra-González

Journal:

Enzyme and Microbial Technology

Year:

1999

Language:

english

File:

PDF, 84 KB

english, 1999

47

Solid-state culture of Aspergillus niger on support

Eric Oriol, Beatriz Schettino, Gustavo Viniegra-Gonzales, Maurice Raimbault

Journal:

Journal of Fermentation Technology

Year:

1988

Language:

english

File:

PDF, 386 KB

english, 1988

48

Foreword

Viniegra-González, Gustavo

Journal:

Biotechnology Advances

Year:

1993

Language:

english

File:

PDF, 42 KB

english, 1993

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